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Stable isotope-labeled compounds are used as environmental pollutant standards for the detection of air, water, soil, sediment and food.

Saccharin-[13C6]

Name: Saccharin-[13C6]
Brand: BOC Sciences
Rating: 5 (1 reviews)

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General Information
Catalog: BLP-012577
CAS: 1286479-01-3
Molecular Formula: C[13C]6H5NO3S
Molecular Weight: 189.14

Chemical Structure

Description	Saccharin-[13C6] is the labelled analogue of saccharin. Saccharin is an artificial sweetener with effectively no food energy that is about 300-400 times as sweet as sucrose but has a bitter or metallic aftertaste, especially at high concentrations. It is used to sweeten products such as drinks, candies, cookies, medicines, and toothpaste.
Synonyms	Saccharin-13C6; 1,2-(Benzisothiazol-13C6)-3(2H)-one 1,1-Dioxide; 1,2-Dihydro-2-ketobenzisosulfonazole-13C6
Related CAS	81-07-2 (unlabelled)
Canonical SMILES	C1=CC=C2C(=C1)C(=O)NS2(=O)=O
InChI	InChI=1S/C7H5NO3S/c9-7-5-3-1-2-4-6(5)12(10,11)8-7/h1-4H,(H,8,9)/i1+1,2+1,3+1,4+1,5+1,6+1
InChI Key	CVHZOJJKTDOEJC-IDEBNGHGSA-N
Melting Point	219-221°C
Purity	95% by HPLC; 95% atom 13C
Density	1.6±0.1 g/cm3
Solubility	Soluble in DMSO, Methanol
Appearance	White to Off-white Solid
Storage	Store at -20°C