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Sucrose-(glucose-[13C6])

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General Information
Catalog: BLP-001269
Molecular Formula: C6[13C]6H22O11
Molecular Weight: 348.25

Chemical Structure

Description	Sucrose-(glucose-[13C6]) is a labelled compound of Sucrose. Sucrose, also called α-D-Glucopyranosyl β-D-fructofuranoside, is used extensively as a food and a sweetener.
Synonyms	D-(+)-Saccharose-(glucose-13C6); Sugar-(glucose-13C6)
IUPAC Name	(2R,3R,4S,5S,6R)-2-[(3S,4S,5R)-3,4-dihydroxy-2,5-bis(hydroxymethyl)oxolan-2-yl]oxy-6-(hydroxy(1-13C)methyl)(2,3,4,5,6-13C5)oxane-3,4,5-triol
Related CAS	57-50-1 (unlabelled)
Canonical SMILES	C(C1C(C(C(C(O1)OC2(C(C(C(O2)CO)O)O)CO)O)O)O)O
InChI	InChI=1S/C12H22O11/c13-1-4-6(16)8(18)9(19)11(21-4)23-12(3-15)10(20)7(17)5(2-14)22-12/h4-11,13-20H,1-3H2/t4-,5-,6-,7-,8+,9-,10+,11-,12?/m1/s1/i1+1,4+1,6+1,8+1,9+1,11+1
InChI Key	CZMRCDWAGMRECN-ORNNBBBWSA-N
Melting Point	185-187 °C (lit.)
Purity	99% atom 13C