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Vanillin-[13C6]

General Information
Catalog: BLP-009645
CAS: 201595-58-6
Molecular Formula: [13C]6C2H8O3
Molecular Weight: 158.103
Chemical Structure
Vanillin-[13C6]
Description A labelled Vanillin, which occurs naturally in a wide variety of foods and plants such as orchids. Major commercial source of natural vanillin is from vanilla bean extract. Synthetically produced in-bulk from lignin-based byproduct of paper processes.
Synonyms Rhovanil-13C6; P-Vanillin-13C6; Lioxin-13C6; Vanillaldehyde-13C6; [U-Ring-13C6]-Vanillin
IUPAC Name 4-hydroxy-3-methoxy(1,2,3,4,5,6-13C6)cyclohexa-1,3,5-triene-1-carbaldehyde
Isomeric SMILES CO[13C]1=[13C]([13CH]=[13CH][13C](=[13CH]1)C=O)O
Canonical SMILES COC1=C(C=CC(=C1)C=O)O
InChI InChI=1S/C8H8O3/c1-11-8-4-6(5-9)2-3-7(8)10/h2-5,10H,1H3/i2+1,3+1,4+1,6+1,7+1,8+1
InChI Key MWOOGOJBHIARFG-BOCFXHSMSA-N

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