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L-Methionine sulfone-[1-13C]

General Information
Catalog: BLP-009070
Molecular Formula: C4[13C]H11NO4S
Molecular Weight: 182.20
Chemical Structure
L-Methionine sulfone-[1-13C]
Description L-Methionine sulfone-[1-13C] sulfone is a labelled L-Methionine sulfone. Methionine is an α-amino acid essential for humans. Methionine plays a role in angiogenesis.
Synonyms L-Methionine-1-13C sulfone
IUPAC Name (S)-2-amino-4-(methylsulfonyl)butanoic-1-13C acid
Related CAS 7314-32-1 (unlabelled)
Purity 98% by CP; 99% atom 13C
Storage Store at 2-8°C

L-Methionine sulfone-[1-13C], a stable isotope-labeled compound, is widely utilized in biochemical and clinical research. Here are the key applications of L-Methionine sulfone-[1-13C]:

Metabolic Tracing Studies: In the realm of metabolic tracing, L-Methionine sulfone-[1-13C] plays a pivotal role in investigating the intricate pathways of methionine metabolism. Researchers track the labeled carbon atom as it navigates through various metabolic processes, shedding light on methionine cycling and the interconnected metabolic networks. This detailed insight is crucial for unraveling disorders associated with methionine metabolism, such as homocystinuria.

Protein Turnover Analysis: Within the domain of proteomics, L-Methionine sulfone-[1-13C] is a valuable tool for examining protein synthesis and degradation rates. By integrating the labeled methionine into proteins, scientists can monitor the dynamic turnover of proteins using cutting-edge mass spectrometry techniques. This application is indispensable for understanding protein homeostasis, cellular responses to stress, and the underlying mechanisms of diverse diseases.

Nutritional Studies: In the realm of nutritional research, L-Methionine sulfone-[1-13C] serves as a valuable asset for exploring the utilization and dietary requirements of methionine. By incorporating the labeled compound into dietary investigations, researchers can assess the nutritional status and metabolism of methionine across diverse populations. This knowledge empowers the development of evidence-based dietary guidelines and interventions aimed at promoting health and preventing malnutrition, underscoring the importance of thorough nutritional research.

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